NEW JUST IN! Tochi Ube Popcorn
$599
About this product
Found in Filipino desserts, ube is a purple yam that tastes slightly sweet, earthy with a hint of vanilla. This popcorn will taste like grandma’s thanksgiving sweet potato casserole, but without the food coma after. Tochi's ube popcorn uses non-GMO corn, coconut oil, and real ube purple yam. Creamy, nutty and lightly sweet, our fluffy popcorn balls are accentuated by the deep rich purple color of the ube, which comes from anthocyanin, an antioxidant that helps protect the brain and lower inflammation.
Made in Taiwan
Ingredients
Contains: Coconut and Soy Coconut Oil, Corn (non-GMO), Sugar, Egg-yolk Powder, Salt, Yeast Extract, Whey powder, Milk powder, Soy Lecithin, Chili Powder.Eco-friendly information
• Production: Sustainably sourced
About Tochi Snacks
As first generation Asian Americans, we love Asian snacks just as much as you do. But what about the weird funky ingredients that no one can pronounce? No one needs those. So we took our favorite Asian flavors and packed them into crunchy, protein-packed snacks that’s heavy on the good stuff, and light on the junk stuff. (Actually, no junk stuff at all.) Welcome to your next flavorful adventure, without the regret. Women owned, AAPI OWNED.