WHY WE LOVE THEM!
No tiny, sandy mussels here. These plump and flavorful mussels are divine!
ABOUT MATIZ ESPANA
Matiz España specializes in locating and importing specialty gourmet food products from the bountiful land of Spain. They are proud to work exclusively with traditional family manufacturers who take personal satisfaction in creating only the highest quality all natural products.
Matiz España is also a "division" of Culinary Collective, a small company dedicated to supporting the preservation of traditional foods and local food systems worldwide. They do this by supplying U.S. food lovers with gourmet cultural foods that are all natural, fairly sourced, and delicious!
ABOUT MATIZ MUSSELS
Tender, succulent organic mussels from Spain. Tinned with olive oil and vinegar "escabeche". These tender, delicious Spanish mussels come from the wild coast of Galicia in northern Spain. Organically cultivated, they are prepared in the local style, gently simmered and marinated in organic extra virgin olive oil, vinegar and spices to yield an exceptionally plump and tender mussel.
The estuaries off the coast of Galicia are known for their clean waters and rich aquaculture. It is here that the Matiz Mussels are cultivated using organic certified methods and feed. Once harvested, the mussels are prepared by hand using old master cannery know-how and then packed with the highest quality organic olives oil, vinegar, and spices to produce mussels that are moist, tender, and uncommonly flavorful. These mussels are exquisite right out of the can, in salads, on sandwiches. They also pair well sautéed with onions and roasted red peppers and a garnish of parsley and lemon.
Features & details
- Organic Mussels, organic extra virgin olive oil, organic cider vinegar, salt, spices
- Can be eaten fresh from the can or mixed with lemon and parsley
- Artisan fishing methods used and prepared by hand using old master cannery know-how
- No preservatives or chemical additives
- Produced free of gluten, peanuts, tree nuts, dairy and soy