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Sambal Goreng Chili Topping by Bungkus Bagus

$1800

Why We Love This

If you love spicy and aromatic toppings, this one is for you! It’s different from all the chilli oil or crisps that you’ve seen- it is not submerged in oil, but yet, packed with flavor. It is not coated in vinegar like many hot sauces are. This one is different - the flavor of the shallots, garlic and chillis come through on its own, without filler ingredients.  

So so good on top of white rice and a fried egg! 

About this product

Sambal Goreng - or fried shallots, garlic, and chilies - is a chameleon ingredient that can be used as a flavorful base for cooking, a finishing on literally any dish, or a snack enjoyed straight out of the jar.

 It’s dry, lightweight, and delicious with everything - tacos, burgers, ramen, eggs, popcorn, stir-fry, pasta - the list goes on! This is our personal take on the new pantry essential.  

Vegan - Gluten-Free - Peanut-Free - No Added Sugar - No Preservatives - May Contain Soy Net Weight: 4 oz.

Ingredients: shallots, garlic, bird’s eye chili, salt, vegetable oil.

• Made in United States

About Bungkus Bagus

Born in Bali. Made in L.A. Apa kabar! What's up! We are sisters Celene and Tara, founders of award-winning Indonesian restaurant pop-up Bungkus Bagus.

We hope you enjoy our personal take on Sambal Goreng, a fried shallot, garlic and chili recipe from our childhood.

It's our love letter to Bali, to the people and place that shaped us.

SELAMAT DATANG!

From a driveway pop-up to the LA Times 101 Best Restaurants, Bungkus Bagus has been driven by a longing to share the food of our childhood overseas.

For us, there’s a singular joy in savoring warm rice, salty fish and a spoonful of sambal on the steps of our dad’s carving shop in Ubud.

We’ve dreamt of a bridge between our two worlds, a way to bottle that bliss.

Through our pop-ups and products, we've made that vision a reality.

We hope you enjoy our love letter to Bali, to the people and place that shaped us.

Sambal Goreng Hot Takes - Top 5 seller in the condiment category across L.A., Midwest & NYC

- All killer, no filler: no oil or vinegar to dilute the ingredient concentration

- Broad customer base: 13.4k on Instagram

- Highly giftable

- Smashes category conventions: a dry chilli topping that's the first of its kind - Versatile, approachable and easy to use

 

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